Composition; Cornmeal Gluten Free, Vegan, Egg Free, Lactose FreeNUTRITION FACTS (100g) Total Fat 0.15g Saturated Fat 0g Trans Fat 0g Cholesterol 0mg Sodium 0mg Total Carbohydrate 24.7g Dietary Fiber 0.6g Total Sugars 0g Protein 0.9g Vitamin D 0mg Calcium 5.1 mg Iron 0.36 mg Potassium 14.4 mgAllergens; there is noSTORAGE; Store in cool and dry conditions
Ingredients: Corn starch, rice flour, corn flour, potato starch, thickener (xanthan gum)Vitamin C, vitamin E, niacin B3, pantothenic acid B5, vitamin B6, riboflavin B2, thiamin B1, folic acid B9, Vitamin B12. Minerals: Calcium (Ca), Iron (Fe).Storage conditions: Store in a cool, dry, odor-free place away from sunlight.Energy and nutritional value of 100 g of bread prepared according to the recipe Energy: 251 kcal/1050 kJ Fat:...
Ingredients: Corn starch, rice flour, corn flour, potato starch, thickener (xanthan gum), Vitamin C, Vitamin E, niacin B3, pantothenic acid B5, Vitamin B6, riboflavin B2, thiamin B1, folic acid B9, Vitamin B12.Minerals: Classium (Ca), Iron (Fe)Energy and nutritional value per 100 g cake prepared according to the recipe Energy: 251 kcal/1050 kJ Fat: 0.7 g Carbohydrate: 59.5 g Sugar: 4.97 g Fiber: 2.1 g Protein:...
Ingredients: BuckwheatEnergy and nutrients (100 g) Energy 335.3 kcal/1403.8 kj Carbohydrate 71 g Protein 12.3 g Fat 2.8 g Fiber 10.7 g Iron ) 2.5 gBuckwheat bread recipe: Beat the egg in a mixer until frothy. Oil, molasses, water, salt, baking powder are added and mixed, then flour is added and dough is prepared.
Composition; Carob nectar, carob flour, olive oil, peanuts, pea flour, vanilla Gluten-free, Vegan, Lactose-free, Egg-freeNUTRITION FACTS (100g) Total Fat 12.9g Carbohydrate 52.7g Protein 3.8g Dietary Fiber 11.9g Total Sugar 46.4g Salt 0.1gManufacturer; OPTINATUREL DRUG FOOD MEDICAL INDUSTRY AND TRADE LIMITED COMPANY MAJUN MAH. WEST BLVD. ATB IS MERKEZI NO: 1 /226 YENİMAHALLE-ANKARA, TurkeyAllergens; Contains peanutsSTORAGE; Store in cool and dry conditions
Dr. Gluten-free bulgur for rice 500 g (lactose-free-egg-free) Ingredients: CornEnergy and nutritional value for 100 g of pilaf prepared according to the recipeEnergy: 360 kcalFat: 0.5 gCarbohydrates: 82 gSugar: 0 gFiber: 2.1 gProtein: 3 gSalt :-A lactose-free and egg-free vegan product